Name: 3 Ingredient Strawberry Yogurt Bites
Prep time: 20 min
Total time: 2 h 20 min
Cuisine: American
Ingredients: ½ cup granola (for base); 1 cup yogurt of choice; ½ cup fresh strawberries (hulled and diced); ¾ cup fresh strawberries (sliced or chopped); ¼ cup granola (for topping, smaller pieces work better)

Why You’ll Love 3 Ingredient Strawberry Yogurt Bites Recipe

These strawberry yogurt bites are incredibly simple to prepare and require only a handful of basic ingredients. There’s no baking involved, making them perfect for warm days when you want to avoid turning on the oven.

They’re naturally sweetened by fresh strawberries and can easily be customized with your favorite yogurt. The combination of creamy yogurt, juicy fruit, and crunchy granola creates a delightful contrast that feels indulgent while remaining light.

They’re also portion-controlled, freezer-friendly, and ideal for both kids and adults looking for a quick grab-and-go snack.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

½ cup granola (for base)
1 cup yogurt of choice
½ cup fresh strawberries (hulled and diced)
¾ cup fresh strawberries (sliced or chopped)
¼ cup granola (for topping, smaller pieces work better)

Directions

Line a 12-cup muffin pan with muffin liners or use a 12-cup silicone baking pan.

Sprinkle about 2 teaspoons of granola into the bottom of each cup and set aside.

In a medium bowl, add the yogurt and diced strawberries. Using a pastry cutter or fork, mash the fruit into the yogurt until mostly combined, leaving a few small chunks for texture. Stir and fold until well mixed.

Spoon about 2 tablespoons of the strawberry yogurt mixture into each cup, forming an even layer. Gently tap the pan on the counter to smooth the tops.

Press about 1 tablespoon of sliced strawberries, or one strawberry slice, into the top of each cup.

Sprinkle about 1 teaspoon of granola over the strawberries for added crunch.

Place the pan in the freezer and chill until firm, about 2 to 4 hours.

Remove each frozen yogurt bite from the pan and let them thaw for a few minutes before serving for the best texture.

Servings and timing

Yield: 12 servings
Serving size: 1 bite
Prep Time: 20 minutes
Cook Time: 0 minutes
Total Time: 2 hours 20 minutes
Calories: Approximately 85 kcal per serving

Variations

Use Greek yogurt for a thicker texture and added protein.

Swap strawberries for blueberries, raspberries, or chopped mango for a different fruity twist.

Add a drizzle of honey or maple syrup if you prefer a sweeter flavor.

Mix in mini chocolate chips or shredded coconut for extra texture.

Try layering the yogurt and fruit mixture for a more decorative look inside each cup.

Storage/Reheating

Store the frozen yogurt bites in an airtight container in the freezer for up to 1 month.

For best texture, let them sit at room temperature for 3 to 5 minutes before serving. This allows them to soften slightly while still holding their shape.

These bites are not intended for reheating, as they are designed to be enjoyed frozen.

FAQs

Can I use flavored yogurt?

Yes, flavored yogurt works well and can enhance the sweetness and overall flavor.

Is Greek yogurt better for this recipe?

Greek yogurt provides a thicker and creamier texture, but regular yogurt works just as well.

Can I use frozen strawberries?

Fresh strawberries are recommended for best texture, but you can use frozen strawberries if they are thawed and well drained.

How long do they need to freeze?

They typically need 2 to 4 hours to become fully firm.

Can I make these dairy-free?

Yes, simply use a dairy-free yogurt alternative.

How do I prevent them from sticking?

Using muffin liners or a silicone pan makes removal easy once frozen.

Can I make them sweeter?

You can stir in honey, maple syrup, or a sugar substitute before filling the cups.

Are these good for meal prep?

Yes, they are perfect for preparing in advance and storing in the freezer.

Can I add other toppings?

Absolutely. Try chopped nuts, seeds, or a sprinkle of coconut.

How long should they sit before eating?

Let them sit at room temperature for 3 to 5 minutes so they soften slightly for the best bite.

Conclusion

These 3 Ingredient Strawberry Yogurt Bites are a simple, refreshing, and versatile treat that fits perfectly into busy days. With minimal prep, no baking, and endless customization options, they’re a delicious way to enjoy a cool and creamy snack straight from the freezer. Keep a batch on hand for whenever you need a quick and satisfying bite.