Why You’ll Love This Recipe

Air Fryer Nutella Bombs are a sweet, easy-to-make treat that’s ideal for satisfying your cravings without a lot of fuss. The air fryer ensures the dough crisps up beautifully while the Nutella filling becomes a warm, oozing delight. With only a handful of ingredients, you can create a dessert that feels indulgent but is surprisingly simple to prepare. Plus, they cook quickly, so you can enjoy these sweet bites in no time!

Ingredients

  • 1 can of crescent roll dough

  • Nutella (about 1 tablespoon per bomb)

  • 1 tablespoon melted butter

  • Sugar (for sprinkling)

  • Cinnamon (optional, for sprinkling)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Preheat the air fryer to 350°F (175°C).

  2. Unroll the crescent roll dough and separate the individual triangles.

  3. Place a spoonful of Nutella in the center of each dough triangle.

  4. Fold the edges of the dough around the Nutella, pinching the seams together to form a ball.

  5. Brush each Nutella bomb with melted butter.

  6. Sprinkle with a little sugar and, if desired, cinnamon.

  7. Arrange the Nutella bombs in the air fryer basket, making sure they don’t touch each other.

  8. Cook in the air fryer for 6-8 minutes, or until golden and crispy.

  9. Allow the Nutella bombs to cool slightly before serving. Enjoy the gooey center!

Servings and Timing

  • Servings: 8 Nutella bombs

  • Prep Time: 5 minutes

  • Cook Time: 6-8 minutes

  • Total Time: 13 minutes

Variations

  • Nutella and Peanut Butter: Mix Nutella with peanut butter for a creamy, nutty filling.

  • Nutella and Fruit: Add a few slices of strawberries or bananas to the Nutella for a fruity twist.

  • Dough Alternatives: Use biscuit dough or puff pastry for a slightly different texture and flavor.

  • Chocolate Drizzle: After cooking, drizzle melted chocolate on top of the Nutella bombs for an extra indulgent treat.

Storage/Reheating

  • Storage: Store leftover Nutella bombs in an airtight container at room temperature for up to 2 days.

  • Reheating: Reheat in the air fryer at 350°F (175°C) for about 2-3 minutes or until warmed through. Alternatively, you can reheat them in a microwave for about 20-30 seconds.

FAQs

Can I use a different filling instead of Nutella?

Yes, you can use chocolate chips, peanut butter, or even a fruit jam of your choice for a different filling.

Can I use store-bought dough?

Yes, crescent roll dough works best for this recipe, but you can also try biscuit dough or puff pastry for a different texture.

How do I keep the Nutella inside the dough while cooking?

Make sure to pinch the dough tightly around the Nutella so it doesn’t leak out while cooking. Sealing the edges well is key.

Can I bake these instead of using an air fryer?

Yes, you can bake them in a preheated oven at 375°F (190°C) for about 12-15 minutes or until golden brown.

Can I freeze these before cooking?

Yes, you can freeze the prepared Nutella bombs before cooking. Just place them on a baking sheet and freeze them for about an hour. Then, transfer them to an airtight container or freezer bag for up to 1 month. Cook from frozen, adding an extra 2-3 minutes to the air fryer cooking time.

How can I make these less sweet?

If you prefer less sweetness, skip the sugar and cinnamon topping, and use a reduced-sugar version of Nutella.

Can I use a homemade dough for these bombs?

Yes, you can use homemade dough instead of store-bought if you prefer, but make sure it’s a dough that will crisp up nicely in the air fryer.

Are these Nutella bombs suitable for vegetarians?

Yes, these Nutella bombs are vegetarian, but be sure to check the label of the crescent roll dough for any hidden animal-based ingredients.

How do I prevent the Nutella from spilling out?

Pinch the dough well to seal the Nutella inside. If any Nutella spills out, you can just enjoy the extra gooey goodness!

Can I make these in advance for a party?

Yes, you can prepare the Nutella bombs ahead of time, refrigerate them, and cook them when you’re ready to serve.

Conclusion

Air Fryer Nutella Bombs are an irresistible treat that’s both easy and quick to make. With golden, flaky dough surrounding a creamy Nutella center, they are perfect for an indulgent snack or dessert. Customize the filling to your taste, and enjoy the convenience of the air fryer for a crispy finish every time. Whether you’re serving them at a party or enjoying them with a cup of coffee, these Nutella bombs are sure to be a hit!

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Air Fryer Nutella Bombs


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  • Author: Mia
  • Total Time: 13 minutes
  • Yield: 8 Nutella bombs
  • Diet: Vegetarian

Description

Air Fryer Nutella Bombs are a quick and easy treat with crispy dough and a gooey Nutella center, perfect for satisfying your sweet cravings.


Ingredients

1 can of crescent roll dough

Nutella (about 1 tablespoon per bomb)

1 tablespoon melted butter

Sugar (for sprinkling)

Cinnamon (optional, for sprinkling)


Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. Unroll the crescent roll dough and separate the individual triangles.
  3. Place a spoonful of Nutella in the center of each dough triangle.
  4. Fold the edges of the dough around the Nutella, pinching the seams together to form a ball.
  5. Brush each Nutella bomb with melted butter.
  6. Sprinkle with a little sugar and, if desired, cinnamon.
  7. Arrange the Nutella bombs in the air fryer basket, making sure they don’t touch each other.
  8. Cook in the air fryer for 6-8 minutes, or until golden and crispy.
  9. Allow the Nutella bombs to cool slightly before serving. Enjoy the gooey center!

Notes

  1. For a variation, mix Nutella with peanut butter for a creamy, nutty filling.
  2. Add slices of strawberries or bananas for a fruity twist.
  3. Use biscuit dough or puff pastry for a different texture.
  4. Drizzle melted chocolate on top for extra indulgence.
  5. Store leftovers in an airtight container for up to 2 days.
  6. Reheat in the air fryer at 350°F for about 2-3 minutes.
  7. If making ahead, freeze the prepared Nutella bombs and cook from frozen with an extra 2-3 minutes of air fryer time.
  • Prep Time: 5 minutes
  • Cook Time: 6-8 minutes
  • Category: Dessert
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Serving Size: 1 Nutella bomb
  • Calories: 150
  • Sugar: 9g
  • Sodium: 140mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 10mg

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