Description
These tender and flavorful Air Fryer Steak Bites are a quick and easy protein-packed dish, perfect for busy weeknights. They’re seasoned with simple spices and cooked to perfection in the air fryer.
Ingredients
- 1 1/2 pounds sirloin steak, cut into 1-inch cubes
- 2 tablespoons olive oil
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- Optional: chopped parsley for garnish
Instructions
- Preheat your air fryer to 400°F (200°C).
- Place the steak cubes in a large bowl and drizzle with olive oil.
- Season with salt, pepper, garlic powder, and smoked paprika. Toss to coat evenly.
- Place the steak bites in a single layer in the air fryer basket. Do not overcrowd; cook in batches if needed.
- Air fry for 8–10 minutes, shaking the basket halfway through cooking, until desired doneness is reached.
- Remove from air fryer and garnish with chopped parsley if desired. Serve immediately.
Notes
- Cooking time may vary depending on the size of your steak pieces and air fryer model.
- Use a meat thermometer to ensure your desired doneness.
- Try different seasonings like Cajun or lemon pepper for variety.
- Serve with dipping sauces or over rice, salad, or vegetables.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dinner
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 320
- Sugar: 0g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 90mg
