Name: Christmas Wreath Cookies
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Cuisine: American
Ingredients: 4 cups cornflakes; 1 package (10 oz) mini marshmallows; 1/2 cup (1 stick) butter; 1 tsp vanilla extract; Green food coloring (about 1/2 tsp or to desired color); Red cinnamon candies or red mini M&Ms (for decoration); Cooking spray or butter (for greasing hands and tools)

Why You’ll Love Christmas Wreath Cookies Recipe

These Christmas Wreath Cookies are a holiday favorite for a reason. They’re quick and easy to make, requiring only a handful of ingredients and no oven time. The vibrant green color and bright red candies make them visually striking, bringing festive cheer to any dessert table. Plus, they’re chewy, sweet, and slightly crunchy — the perfect combination for a satisfying holiday treat.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Cornflakes
Mini marshmallows
Butter
Green food coloring
Vanilla extract
Red cinnamon candies (or red mini M&Ms for a milder option)
Cooking spray or butter (for greasing hands and tools)

Directions

In a large saucepan, melt the butter over low heat.
Add the mini marshmallows and stir continuously until fully melted and smooth.
Stir in the green food coloring and vanilla extract until well combined.
Remove from heat and gently fold in the cornflakes, making sure they’re evenly coated.
Let the mixture cool slightly so it’s easier to handle but still pliable.
Grease your hands with butter or cooking spray. Scoop out a small portion of the mixture and shape it into a wreath by forming a circle and poking a hole in the center.
Place each wreath on wax or parchment paper.
Immediately press 2–3 red cinnamon candies into each wreath for decoration.
Allow the cookies to set at room temperature until firm.
Store or serve as desired.

Servings and timing

Servings: About 18–24 cookies, depending on size
Prep Time: 15 minutes
Cook Time: 5 minutes
Total Time: 20 minutes

Variations

Use a different cereal: If you don’t have cornflakes, try crispy rice cereal for a lighter texture.
Add flavor: Mix in a touch of almond extract for a twist on the classic flavor.
Switch up the toppings: Use red and green mini M&Ms, sprinkles, or edible pearls for decorating.
Make them gluten-free: Choose certified gluten-free cornflakes and marshmallows.
Shape alternatives: Press the mixture into a baking dish and cut into squares for a simpler treat.

Storage/Reheating

Store the cookies in an airtight container at room temperature for up to 5 days. To prevent sticking, layer them with parchment or wax paper. These cookies do not require refrigeration and are best enjoyed fresh. Reheating is not recommended, as the texture may become too soft or sticky.

FAQs

What can I use instead of red cinnamon candies?

You can use red mini M&Ms, dried cranberries, or even red gummy candies as substitutes.

Can I make these cookies ahead of time?

Yes, they can be made up to 3 days in advance and stored in an airtight container.

Do I have to use food coloring?

No, but the green color is what gives the cookies their wreath-like appearance. You can skip it, but the visual effect will be different.

Can I use large marshmallows instead of mini?

Yes, but they will take longer to melt. Use about 10 large marshmallows for every cup of mini marshmallows.

How do I keep the mixture from sticking to my hands?

Grease your hands well with butter or cooking spray before shaping the wreaths.

Can I freeze Christmas Wreath Cookies?

Freezing is not recommended as it may alter the texture and make them soggy once thawed.

Can kids help make these?

Absolutely! This is a fun and safe no-bake recipe that kids can help with, especially shaping the wreaths and adding the candies.

Are these cookies gluten-free?

Not all cornflakes are gluten-free, so check the label if that’s a concern. Also ensure your marshmallows are gluten-free.

What type of food coloring works best?

Gel food coloring provides the most vibrant color without thinning the mixture. Liquid food coloring also works but may require more drops.

How long does it take for the cookies to set?

They typically set in about 30 minutes at room temperature.

Conclusion

Christmas Wreath Cookies are a simple yet festive treat that bring color and charm to any holiday celebration. Whether you’re making them for a cookie exchange or enjoying a cozy baking session with family, these no-bake goodies are sure to become a holiday tradition. With just a few ingredients and a lot of holiday cheer, you can whip up a batch in no time.