Description
A nutritious and customizable breakfast or snack option featuring creamy cottage cheese, fresh fruits, and a variety of toppings to fuel your day with protein and natural sweetness.
Ingredients
- 1 cup cottage cheese (low-fat or full-fat)
 - 1/2 cup strawberries, sliced
 - 1/2 cup blueberries
 - 1/2 banana, sliced
 - 1 tbsp honey or maple syrup (optional)
 - 2 tbsp granola
 - 1 tbsp chia seeds or flaxseeds (optional)
 - Fresh mint leaves for garnish (optional)
 
Instructions
- Start by placing 1 cup of cottage cheese into a serving bowl.
 - Wash and prepare your fruits: slice strawberries and banana, and rinse blueberries.
 - Arrange the fruits over the cottage cheese.
 - Drizzle with honey or maple syrup if desired for added sweetness.
 - Sprinkle granola and seeds over the top for crunch and nutrition.
 - Garnish with fresh mint leaves if using.
 - Serve immediately and enjoy!
 
Notes
- You can substitute or add any fruits like mango, pineapple, or kiwi.
 - For extra protein, add a scoop of protein powder to the cottage cheese before assembling.
 - This bowl is also great with a dollop of nut butter for healthy fats.
 - Use lactose-free cottage cheese if sensitive to dairy.
 
- Prep Time: 5 minutes
 - Cook Time: 0 minutes
 - Category: Breakfast
 - Method: No-Cook
 - Cuisine: American
 
Nutrition
- Serving Size: 1 bowl
 - Calories: 280
 - Sugar: 14g
 - Sodium: 450mg
 - Fat: 8g
 - Saturated Fat: 3g
 - Unsaturated Fat: 4g
 - Trans Fat: 0g
 - Carbohydrates: 26g
 - Fiber: 4g
 - Protein: 20g
 - Cholesterol: 20mg