Description
This Delicious Korean Ground Beef Bowl is a quick and easy dinner recipe bursting with savory, sweet, and spicy flavors. Made in just 20 minutes, it’s the perfect weeknight meal when you’re craving Korean-inspired comfort food.
Ingredients
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1 lb ground beef
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3 cloves garlic, minced
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1/4 cup brown sugar
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1/4 cup soy sauce (low sodium)
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1 tbsp sesame oil
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1/2 tsp crushed red pepper flakes (optional)
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1/4 tsp ground ginger
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2 cups cooked white rice
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2 green onions, sliced
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1 tbsp sesame seeds (optional)
Instructions
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In a large skillet over medium heat, brown the ground beef until fully cooked. Drain excess grease.
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Add minced garlic to the pan and sauté for 1 minute.
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Stir in brown sugar, soy sauce, sesame oil, red pepper flakes, and ground ginger. Simmer for 2–3 minutes, letting the sauce thicken slightly.
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Serve over hot cooked rice.
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Garnish with sliced green onions and sesame seeds before serving.
Notes
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Substitute ground turkey or chicken for a leaner option.
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Add steamed broccoli, shredded carrots, or spinach for extra nutrition.
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Use cauliflower rice to make it low-carb.
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For extra heat, add a drizzle of sriracha or gochujang.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Korean-Inspired, Asian
