Why You’ll Love Easy Cottage Cheese Pizza Toasts Recipe

These pizza toasts are the perfect mix of crispy, cheesy, and flavorful. They’re great for when you’re short on time but still want something tasty and filling. The combination of creamy cottage cheese and gooey mozzarella gives them a rich texture, while the spices and marinara add a classic pizza flavor. They’re also kid-friendly, vegetarian, and customizable to suit your taste.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • 4 slices whole wheat bread

  • 1/2 cup cottage cheese

  • 1/2 cup shredded mozzarella cheese

  • 1/2 cup marinara sauce

  • 1/2 teaspoon garlic powder

  • 1/2 teaspoon dried oregano

  • 1/4 teaspoon red pepper flakes (optional)

  • Salt and pepper to taste

Directions

  1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper and place the bread slices on it.

  2. In a bowl, mix together the cottage cheese, mozzarella cheese, garlic powder, oregano, red pepper flakes (if using), salt, and pepper.

  3. Spread marinara sauce evenly over each slice of bread.

  4. Spoon the cheese mixture on top of the marinara layer, spreading it out to cover the bread completely.

  5. Bake in the preheated oven for 10–12 minutes, or until the cheese is melted and bubbly.

  6. Remove from the oven and let cool for a few minutes before serving.

  7. Cut each toast into quarters and serve hot.

Servings and timing

Prep Time: 5 minutes
Cooking Time: 10–12 minutes
Total Time: 15–17 minutes
Servings: 2 servings (2 slices per serving)
Calories: 280 kcal per serving

Variations

  • Add toppings: Include chopped bell peppers, mushrooms, or olives for extra flavor and nutrition.

  • Try different bread: Use sourdough, English muffins, or even naan instead of whole wheat bread.

  • Make it spicy: Add more red pepper flakes or a drizzle of hot sauce.

  • Add protein: Include cooked chicken, turkey pepperoni, or tofu crumbles.

  • Make it vegan: Use plant-based cheese alternatives and vegan marinara sauce.

Storage/Reheating

Store any leftover pizza toasts in an airtight container in the refrigerator for up to 2 days. Reheat in the oven at 350°F (175°C) for 5–7 minutes or in a toaster oven until warm and crispy. Avoid microwaving, as it may make the bread soggy.

FAQs

What kind of cottage cheese should I use?

You can use any type—low-fat, full-fat, or even whipped cottage cheese, depending on your preference.

Can I make these in an air fryer?

Yes, air fry at 375°F (190°C) for about 6–8 minutes until the cheese is melted and bubbly.

Is this recipe good for kids?

Absolutely. These pizza toasts are kid-friendly and can be customized with their favorite toppings.

Can I use tomato sauce instead of marinara?

Yes, but marinara adds more flavor due to the herbs and garlic it usually contains.

How can I make this recipe gluten-free?

Use your favorite gluten-free bread to make this recipe gluten-free.

Can I prep these ahead of time?

You can prepare the cheese mixture ahead and refrigerate it, then assemble and bake when ready.

Is this a good recipe for meal prep?

It’s best enjoyed fresh, but you can make a batch and reheat in the oven for a quick snack.

What’s a good substitute for mozzarella?

Try shredded cheddar, provolone, or a cheese blend for a different flavor.

Can I freeze these?

It’s not recommended to freeze after baking, but you can freeze assembled, unbaked toasts and bake them directly from frozen, adding a few extra minutes to the cooking time.

Do I have to use whole wheat bread?

No, feel free to use any type of bread you like or have on hand.

Conclusion

Easy Cottage Cheese Pizza Toasts are the perfect solution for when you’re craving something comforting, cheesy, and quick. With just a few ingredients and minimal prep, you can enjoy a satisfying meal or snack that’s full of flavor and easy to customize. Give this recipe a try and see how simple delicious can be.


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Easy Cottage Cheese Pizza Toasts


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  • Author: Mia
  • Total Time: 17 minutes
  • Yield: 2 servings
  • Diet: Vegetarian

Description

These Easy Cottage Cheese Pizza Toasts are a quick, delicious, and protein-packed snack or light meal made with whole wheat bread, marinara sauce, and a cheesy cottage cheese mixture.


Ingredients

  • 4 slices whole wheat bread
  • 1/2 cup cottage cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup marinara sauce
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon red pepper flakes (optional)
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C). Place the bread slices on a baking sheet lined with parchment paper.
  2. In a bowl, mix together the cottage cheese, mozzarella cheese, garlic powder, oregano, red pepper flakes (if using), salt, and pepper.
  3. Spread the marinara sauce evenly over each slice of bread.
  4. Spoon the cheese mixture over the marinara sauce, spreading it out to cover the bread completely.
  5. Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
  6. Remove from the oven and let cool for a few minutes before serving.
  7. Cut each toast into quarters and serve hot.

Notes

  • Use gluten-free bread for a gluten-free version.
  • Customize with extra toppings like sliced olives, bell peppers, or mushrooms.
  • Great for kids and adults alike as a quick lunch or snack.
  • Prep Time: 5 minutes
  • Cook Time: 12 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 2 slices
  • Calories: 280
  • Sugar: 4g
  • Sodium: 520mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 4g
  • Protein: 16g
  • Cholesterol: 25mg

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