Description
This Eggnog Martini is a festive and creamy holiday mocktail made with eggnog, non-alcoholic vanilla extract, and almond syrup. It’s perfect for Christmas parties or cozy winter nights.
Ingredients
- 3 ounces eggnog
- 1 ounce almond syrup
- 1 ounce non-alcoholic vanilla extract or vanilla syrup
- Ice
- Nutmeg, for garnish
- Simple syrup and ground nutmeg or cinnamon sugar, for rimming the glass (optional)
Instructions
- If desired, rim a martini glass with simple syrup and dip in ground nutmeg or cinnamon sugar. Set aside.
- Fill a cocktail shaker with ice.
- Add eggnog, almond syrup, and vanilla syrup to the shaker.
- Shake well until the mixture is chilled.
- Strain into the prepared martini glass.
- Garnish with a sprinkle of nutmeg on top.
Notes
- You can use store-bought or homemade eggnog.
- Adjust sweetness by using cinnamon sugar or plain nutmeg for the rim.
- Chill the glass ahead of time for an extra refreshing drink.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 mocktail
- Calories: 260
- Sugar: 21g
- Sodium: 55mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg
