Description
Frozen Watermelon Feta Bites are a refreshing summer treat that combines juicy watermelon with creamy feta cheese. A perfect light and healthy snack for hot days, these bite-sized bites are easy to prepare and a great addition to any gathering.
Ingredients
Watermelon (cut into cubes)
Feta cheese (crumbled)
Fresh mint (optional, for garnish)
Honey (optional, for drizzling)
Instructions
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Start by cutting your watermelon into bite-sized cubes, about 1 inch in size.
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Crumble the feta cheese into small pieces.
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Top each watermelon cube with a small amount of crumbled feta cheese.
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Optionally, drizzle honey over the top for added sweetness.
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Garnish with fresh mint leaves if desired.
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Place the watermelon and feta bites on a baking sheet or plate in a single layer.
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Freeze for at least 2 hours, or until the watermelon is firm and the feta is frozen.
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Serve cold and enjoy!
Notes
- Start by cutting your watermelon into bite-sized cubes, about 1 inch in size.
- Crumble the feta cheese into small pieces.
- Top each watermelon cube with a small amount of crumbled feta cheese.
- Optionally, drizzle honey over the top for added sweetness.
- Garnish with fresh mint leaves if desired.
- Place the watermelon and feta bites on a baking sheet or plate in a single layer.
- Freeze for at least 2 hours, or until the watermelon is firm and the feta is frozen.
- Serve cold and enjoy!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack, Appetizer
- Method: Freezing
- Cuisine: American
