Why You’ll Love Healthy Frozen Yogurt Covered Blueberries Recipe

This recipe turns a handful of wholesome ingredients into a fun, freezer-friendly snack that feels almost like ice cream. It’s super kid-friendly, ideal for warm days, and gives you a boost of fruit and protein without added junk.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Blueberries
Greek yogurt (or your favorite yogurt flavor)
Parchment or wax paper
Cookie sheet
Toothpicks
(Optional: honey or vanilla for sweetness)

Directions

  1. Rinse your blueberries and pat them dry with a paper towel.

  2. Scoop the yogurt into a small bowl for dipping.

  3. Line a cookie sheet with parchment or wax paper so the blueberries won’t stick.

  4. Take a blueberry on a toothpick and dip it into the yogurt until fully coated. Swirling it a bit can help get a thicker layer of yogurt on the berry.

  5. Place each coated blueberry on the prepared cookie sheet, spacing them out so they don’t stick together.

  6. Once your sheet is full, put it in the freezer for at least 1 hour until the yogurt hardens.

  7. When frozen, enjoy them right away or transfer the berries to a freezer-safe container to eat later.

Servings and timing

Servings: About 4 servings
Prep time: 10 minutes
Freezing time: ~1 hour
Total time: ~1 hour 10 minutes

Variations

  • Add a bit of honey or vanilla to the yogurt to make it sweet and flavored.

  • Swap plain Greek yogurt with flavored yogurt for a different taste.

  • Use other small fruits like red grapes or chopped strawberries instead of blueberries.

Storage/Reheating

Store your frozen yogurt covered blueberries in an airtight container or freezer bag in the freezer. They’ll keep well for up to 1 month. No reheating is needed — just let them thaw a bit at room temperature if they’re too hard to bite right away.

FAQs

How long do these stay good in the freezer?

They’ll stay fresh in a freezer container for up to about a month.

Can I use plain yogurt instead of Greek yogurt?

Yes, but Greek yogurt is thicker and sticks to the berries better.

Do I need to sweeten the yogurt?

No, the blueberries are naturally sweet, but you can add a little honey if you like extra sweetness.

Can I make these without toothpicks?

Yes — you can roll blueberries in yogurt with a spoon too, but toothpicks make coating easier.

Can I use frozen blueberries?

If using frozen berries, let them thaw slightly and dry them so the yogurt will stick.

Are these kid-friendly?

Yes, kids love the fun bite-size format and frozen texture.

Is this a healthy snack?

Yes, it’s fruit plus protein from yogurt, with minimal added sugar.

Can I use flavored yogurt like vanilla or strawberry?

Absolutely — flavored yogurt makes a tasty variation.

What else can I dip in yogurt and freeze?

Try grapes or small chunks of other fruit.

Can I add toppings before freezing?

You can sprinkle mini chocolate chips or coconut on the wet yogurt before freezing if you want extra flavor.

Conclusion

These frozen yogurt covered blueberries are a delicious, healthy treat that’s easy to make and fun to eat. With just a few simple ingredients and a little freezer time, you’ll have a refreshing dessert or snack perfect for any day.

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