Description
Healthy Frozen Yogurt Covered Blueberries are a simple, refreshing, and nutritious snack made with just two ingredients – perfect for kids and adults alike.
Ingredients
- 1 cup fresh blueberries
- 1/2 cup Greek yogurt (vanilla or flavored of choice)
Instructions
- Wash and dry the blueberries thoroughly.
- Using a toothpick or fork, dip each blueberry into the Greek yogurt until fully coated.
- Place the yogurt-covered blueberries on a parchment-lined baking sheet.
- Freeze for about 1 hour or until fully frozen.
- Transfer the frozen yogurt blueberries to a container or ziplock bag for storage in the freezer.
Notes
- Use Greek yogurt for a thicker coating and added protein.
- You can use flavored yogurt to change up the taste.
- Perfect for a quick snack or a healthy treat during hot weather.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 50
- Sugar: 7g
- Sodium: 10mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 1mg