Description
A creamy, flavorful Healthy Ranch Dressing made with Greek yogurt, perfect as a dip or salad dressing. This easy-to-make, protein-packed alternative to traditional ranch is low in calories and made with simple ingredients.
Ingredients
- 1 cup nonfat Greek yogurt
- 1/4 cup unsweetened almond milk (or milk of choice)
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1 tablespoon dried parsley
- 1/2 teaspoon dried dill
- 1/2 teaspoon dried chives
Instructions
- In a medium-sized bowl, combine all ingredients.
- Whisk together until smooth and well combined.
- Taste and adjust seasonings if necessary.
- Refrigerate for at least 30 minutes before serving to allow flavors to blend.
- Store in an airtight container in the refrigerator for up to 1 week.
Notes
- If you prefer a thinner dressing, add more milk 1 tablespoon at a time until desired consistency is reached.
- This dressing thickens as it chills, so stir before serving.
- Use dairy or nondairy milk based on preference.
- Can be used as a dip, sauce, or salad dressing.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dressing
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 40
- Sugar: 1g
- Sodium: 130mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 0mg
