Description
This Healthy Ranch Dressing is a delicious, creamy, and flavorful alternative to traditional ranch. Made with wholesome ingredients like Greek yogurt and spices, it’s perfect for salads, dipping, and more!
Ingredients
- 1 cup plain non-fat Greek yogurt
- 1/4 cup low fat milk (or milk of choice)
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- 1 teaspoon dried parsley
- 1 teaspoon dried dill
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- Add all ingredients to a mixing bowl.
- Whisk together until smooth and well combined.
- Taste and adjust seasonings as needed.
- Store in an airtight container in the refrigerator for up to one week.
Notes
- Use dairy-free yogurt and milk to make this recipe dairy-free and vegan.
- Adjust consistency by adding more or less milk.
- Fresh herbs can be used instead of dried, but the dressing will have a shorter shelf life.
- Great as a dip, salad dressing, or sauce for bowls and wraps.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 41
- Sugar: 1g
- Sodium: 122mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 1mg
