Description
This homemade coffee creamer is an easy and customizable alternative to store-bought options. Made with just a few simple ingredients, it’s creamy, flavorful, and perfect for adding a personal touch to your morning coffee.
Ingredients
- 1 (14-ounce) can sweetened condensed milk
- 1 3/4 cups milk (whole, 2%, or any milk of choice)
- 1 to 2 teaspoons vanilla extract (or other flavorings like almond, hazelnut, or peppermint extract)
Instructions
- In a medium bowl or large measuring cup, combine the sweetened condensed milk and milk.
- Add the vanilla extract or other flavoring of choice.
- Whisk until fully combined and smooth.
- Transfer the creamer to a jar or bottle with a tight-fitting lid.
- Store in the refrigerator for up to 1 week. Shake well before each use.
Notes
- You can substitute the milk with non-dairy alternatives like almond, oat, or soy milk.
- Adjust the amount of flavoring to suit your taste.
- For a sweeter creamer, add a little maple syrup or flavored syrup.
- Shake well before using as the ingredients may separate over time.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Beverage
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 70
- Sugar: 10g
- Sodium: 25mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg
