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Homemade Hot Chocolate


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  • Author: Mia
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Rich, creamy, and comforting homemade hot chocolate made with real cocoa powder and milk. Perfect for chilly days or cozy nights in.


Ingredients

  • 1/3 cup granulated sugar
  • 1/4 cup unsweetened cocoa powder
  • 1/8 tsp salt
  • 1/3 cup hot water
  • 4 cups milk (any variety, dairy or non-dairy)
  • 3/4 tsp pure vanilla extract

Instructions

  1. In a medium saucepan, whisk together sugar, cocoa powder, and salt.
  2. Stir in the hot water and bring the mixture to a boil over medium heat, whisking constantly.
  3. Reduce heat and simmer for 2 minutes, continuing to whisk.
  4. Add milk and heat over medium heat until hot but not boiling, whisking occasionally.
  5. Remove from heat and stir in vanilla extract.
  6. Serve hot with optional toppings like whipped cream or marshmallows.

Notes

  • Use whole milk for a creamier texture or substitute with plant-based milk for dairy-free option.
  • Adjust sugar and cocoa to taste for desired sweetness and richness.
  • Top with chocolate shavings, cinnamon, or peppermint for variation.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 210
  • Sugar: 28g
  • Sodium: 130mg
  • Fat: 6g
  • Saturated Fat: 3.5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 2g
  • Protein: 7g
  • Cholesterol: 15mg