Why You’ll Love Hot Dog Sliders Recipe

Perfect portion size for parties, snacks, or family meals.
Soft, buttery rolls with flavorful hot dogs make it irresistible.
Easy to customize with your favorite toppings and condiments.
Great for kids and adults alike — they’re a guaranteed hit.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

frozen dinner rolls
hot dogs
egg (for brushing dough)
water
poppy seeds
caraway seeds
butter (for brushing)
optional toppings: ketchup, mustard, relish, onions, pickles

Directions

  1. Thaw the dinner rolls according to package directions.

  2. Cut each roll in half and shape each piece into an oblong.

  3. In a small bowl, whisk together egg and water, then brush over the rolls.

  4. Place the bottom halves of the rolls in a baking dish and lay hot dogs on top.

  5. Add the top pieces of roll over the hot dogs.

  6. Brush rolls with melted butter and sprinkle with poppy and caraway seeds.

  7. Bake until golden and cooked through according to recipe timing.

Servings and timing

Servings: About 3½ servings
Prep time: About 45 minutes (including thawing and prep)
Cook time: 20–25 minutes

Storage/Reheating

Storage: Once cooled, place sliders in an airtight container and refrigerate up to 3–4 days.
Reheating: Warm in the oven at low heat (about 160 °C / 325 °F) for 10–12 minutes or microwave covered briefly until heated through.

FAQs

How do I keep the sliders from getting soggy?

To avoid sogginess, make sure buns are brushed with butter and baked until slightly crisp, and avoid adding wet toppings until serving.

Can I make these ahead of time?

Yes — bake them fully and cool completely, then store in the fridge. Reheat before serving.

What toppings work best on hot dog sliders?

Classic options include ketchup, mustard, relish, chopped onions, and pickles.

Can I use regular hot dog buns instead of dinner rolls?

You can, but traditional slider rolls give a better bite‑size experience.

Are these safe for kids?

Yes — they’re kid‑friendly and easy for little hands to hold.

Can I freeze these sliders?

Yes — wrap individually and freeze up to 1 month. Thaw and reheat before serving.

What’s a good side with hot dog sliders?

Serve with chips, potato salad, coleslaw, or baked beans.

Can I add cheese to these sliders?

Absolutely — place a slice of cheese on the hot dog before baking.

Are there vegetarian alternatives?

Try using plant‑based hot dogs and a dairy‑free butter substitute.

How do I make more servings?

Simply double the ingredients and use a larger baking dish.

Conclusion

Hot Dog Sliders are a delicious and versatile snack or meal that bring the familiar flavors of hot dogs into a fun, bite‑size format. With simple ingredients and easy steps, they’re great for parties, casual dinners, and more. Feel free to get creative with toppings and make this recipe your own!

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