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Peach Smoothie Milkshakes (Honey‑Sweetened)


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  • Author: Mia
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Diet: Vegetarian

Description

This Peach Smoothie Milkshake is a refreshing, creamy, and naturally sweetened treat made with ripe peaches, Greek yogurt, and a touch of honey. It’s quick to prepare and perfect for a healthy snack or light dessert.


Ingredients

  • 2 cups frozen peach slices (about 3 medium peaches)
  • 1/2 cup Greek yogurt (plain or vanilla)
  • 1/2 to 1 cup milk (adjust for desired consistency)
  • 2 tablespoons honey (adjust to taste)
  • 1/2 teaspoon vanilla extract (optional)
  • 1/2 cup ice (optional, for thicker texture)

Instructions

  1. Add frozen peaches, Greek yogurt, milk, honey, and vanilla extract (if using) to a blender.
  2. Blend on high until smooth and creamy. Add more milk if needed to reach desired consistency.
  3. If using ice, add and blend again until smooth.
  4. Serve immediately in glasses and enjoy!

Notes

  • Adjust the amount of honey depending on the sweetness of your peaches.
  • For a dairy-free version, use plant-based yogurt and milk alternatives.
  • Use fresh peaches if in season; add extra ice to chill the smoothie.
  • You can add a banana for extra creaminess and sweetness.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 24g
  • Sodium: 60mg
  • Fat: 3g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 7g
  • Cholesterol: 10mg