Description
These Quick Valentine’s Day Peanut Blossom Cookies are a fun and festive twist on the classic treat, topped with heart-shaped chocolate candies for a sweet holiday touch.
Ingredients
- 1 package of peanut butter cookie mix (plus ingredients listed on the package – typically water, oil, and egg)
- Heart-shaped chocolates (like Dove or Reese’s)
- Granulated sugar (for rolling)
Instructions
- Preheat your oven to the temperature indicated on the peanut butter cookie mix package (usually 350°F).
- Prepare the cookie dough according to the package instructions.
- Roll the dough into 1-inch balls.
- Roll each ball in granulated sugar and place on an ungreased cookie sheet.
- Bake for 8-10 minutes or until the edges are lightly golden.
- Remove from oven and immediately press a heart-shaped chocolate into the center of each cookie.
- Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Notes
- You can use any brand of peanut butter cookie mix.
- Use different heart-shaped chocolates for variety.
- Make sure to press the chocolate in while the cookies are still warm so it adheres properly.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 130
- Sugar: 11g
- Sodium: 95mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
