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Reindeer Tracks


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  • Author: Mia
  • Total Time: 2 hours 20 minutes
  • Yield: 16 squares
  • Diet: Vegetarian

Description

Reindeer Tracks is a festive, no-bake chocolate treat featuring a rich base of melted chocolate and sweetened condensed milk, loaded with peanut butter cups, crushed pretzels or cookies, and fun optional toppings. Perfect for holidays or anytime you want a sweet, crunchy indulgence.


Ingredients

  • 2 cups semi-sweet chocolate chips
  • 1 cup mini peanut butter cups or chocolate candies
  • 1 cup crushed pretzels or cookies
  • 1 (14-ounce) can sweetened condensed milk
  • 1 tsp vanilla extract
  • 2 tbsp butter
  • Optional toppings: festive sprinkles, mini marshmallows, crushed peppermint

Instructions

  1. Line an 8×8-inch baking dish with parchment paper and set aside.
  2. In a saucepan over low heat, melt the chocolate chips and butter together until smooth.
  3. Stir in the sweetened condensed milk and vanilla extract until fully incorporated.
  4. Fold in the mini peanut butter cups and crushed pretzels or cookies.
  5. Pour the mixture into the prepared baking dish and spread evenly.
  6. Top with optional toppings such as sprinkles, mini marshmallows, or crushed peppermint.
  7. Refrigerate for at least 2 hours, or until firm.
  8. Once set, slice into squares and serve chilled.

Notes

  • For a nut-free version, substitute peanut butter cups with chocolate chips or marshmallows.
  • Use white chocolate for a sweeter variation.
  • Can be frozen for up to 2 months, layered with parchment paper.
  • No reheating needed; best enjoyed chilled.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 square
  • Calories: 210
  • Sugar: 18g
  • Sodium: 90mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 8mg