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Sausage Egg & Cheese Roll-Ups


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  • Author: Mia
  • Total Time: 25 minutes
  • Yield: 4 servings

Description

Quick, protein-packed breakfast roll-ups made with savory turkey sausage, fluffy scrambled eggs, and melted cheese wrapped in warm tortillas. Perfect for busy mornings or on-the-go meals.


Ingredients

  • 4 large tortillas
  • 4 breakfast turkey sausage links
  • 4 eggs, scrambled
  • 1 cup shredded cheese (cheddar or your favorite)

Instructions

  1. In a skillet, cook sausage links until browned and fully cooked. Set aside.
  2. In the same skillet, scramble eggs to desired consistency.
  3. Place a sausage link, scrambled eggs, and shredded cheese in the center of each tortilla.
  4. Roll tortillas tightly and return to skillet seam-side down. Toast lightly until golden and heated through.
  5. Serve immediately or wrap in foil for an on-the-go breakfast.

Notes

  • Use vegetarian sausage for a plant-based option.
  • Add sautéed bell peppers or onions for extra flavor and nutrition.
  • Substitute with different cheeses like mozzarella, pepper jack, or Swiss.
  • Spread salsa or hot sauce inside tortillas for a spicy twist.
  • Prepare in advance and freeze individually for easy reheating.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Breakfast, Brunch
  • Method: Pan-frying, Scrambling
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll-up
  • Calories: 320
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 22g
  • Cholesterol: 210mg