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Sloppy Joes


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  • Author: Mia
  • Total Time: 20 minutes
  • Yield: 4 servings
  • Diet: Low Lactose

Description

These classic Sloppy Joes are a quick and easy dinner made with ground beef, tangy tomato sauce, and simple seasonings, served on a hamburger bun.


Ingredients

  • 1 pound ground beef
  • 1/2 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon yellow mustard
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • 4 hamburger buns

Instructions

  1. In a large skillet, cook the ground beef over medium heat until fully browned. Drain excess grease.
  2. Add ketchup, Worcestershire sauce, mustard, onion powder, garlic powder, salt, and pepper to the skillet.
  3. Stir to combine and let the mixture simmer on low for about 5-10 minutes to thicken and heat through.
  4. Serve the Sloppy Joe mixture on hamburger buns and enjoy.

Notes

  • You can toast the buns for extra texture and flavor.
  • Store leftovers in an airtight container in the fridge for up to 3 days.
  • Add chopped onions or green peppers for extra flavor if desired.
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 350
  • Sugar: 8g
  • Sodium: 750mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0.5g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 20g
  • Cholesterol: 55mg