Why You’ll Love Turmeric Almond Milk with Ginger Recipe

Rich and warming — a perfect cozy beverage, especially when you’re looking to relax.
Simple and quick — takes around 15 minutes from start to finish.
Gentle and dairy‑free (using almond milk) but still full of flavor thanks to the turmeric and ginger.
Versatile — can be enjoyed hot or chilled, and can even be used as a creamer for your coffee or tea.
Minimal ingredients — you likely have most of them in your spice rack.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
2 cups unsweetened almond milk
1 ½ teaspoons turmeric
¾ teaspoon ground ginger
½ teaspoon cinnamon
1 pinch nutmeg
⅛ teaspoon sea salt
1 tablespoon honey

Directions

In a small saucepan, combine the almond milk, turmeric, ground ginger, cinnamon, nutmeg, sea salt, and honey. Whisk until well combined.
Bring the mixture to a simmer and cook for 2 to 3 minutes, then remove from heat.
Sprinkle a little extra turmeric if desired, and serve either hot or refrigerate and serve cold.

Servings and timing

Makes: 2 servings
Total time: 15 minutes
Hands-on time: 10 minutes

Variations

Use maple syrup instead of honey for a vegan sweetener option.
Replace almond milk with oat milk or soy milk if preferred.
Add a dash of vanilla extract for extra depth of flavor.
For a richer version, use half almond milk and half coconut milk.
Sprinkle in some black pepper — it enhances the absorption of turmeric.
Blend in a few ice cubes and serve chilled for a cold-version “golden latte.”
For spice lovers, increase the ground ginger by ¼ teaspoon or add a pinch of cayenne for heat.

Storage/Reheating

Store in a sealed container in the refrigerator for up to 2–3 days.
When reheating, pour into a small saucepan and warm gently over low to medium heat, stirring occasionally to prevent the milk from scalding.
If serving cold, give it a good stir before pouring, as spices may settle.
Note: Almond milk beverages may thicken or slightly separate when chilled — just shake or stir before serving.

FAQs

What type of almond milk should I use?

Use an unsweetened almond milk to allow the natural sweetness of the honey and spices to shine through. Choose your preferred brand or homemade almond milk for best results.

Can I skip the honey?

Yes — you can omit the honey or replace it with another sweetener like maple syrup, agave, or stevia depending on your taste and dietary preferences.

Is this recipe vegan?

As written with honey, the recipe is not vegan. But if you swap the honey for maple syrup or another plant-based sweetener, then yes, it becomes vegan-friendly.

Can I use fresh turmeric instead of ground turmeric?

You could use fresh turmeric root — grate about ¼ teaspoon (or roughly ½ teaspoon freshly grated) to match the strength of 1½ teaspoons ground. You may also want to simmer a little longer to extract the flavor.

Can I make a larger batch for later?

Absolutely. Just scale up the ingredients proportionally. If you plan to store it, consider how it will hold up in the fridge (see Storage section above).

Will reheating change the flavor?

It may deepen the spice flavors slightly. Reheat gently to avoid scorching the almond milk and maintain smooth texture.

Can I add this to coffee or tea?

Yes — this drink works beautifully as a creamer or flavor boost in your morning coffee or chai tea.

Is this good for any dietary needs?

It’s naturally dairy-free, and by swapping honey for a vegan sweetener it becomes vegan. It’s also gluten-free, assuming your ingredients are certified gluten-free.

Can I adjust the spices to taste?

Definitely. If you prefer less ginger or cinnamon, reduce those amounts. If you like more warmth, increase the ginger or add a small pinch of black pepper or cayenne.

What if the drink separates when chilled?

That’s normal for plant-based milks with spices and sweeteners. Just give it a good stir or shake before serving. If it’s too thick, you can add a splash of almond milk to lighten it.

Conclusion

Turmeric almond milk with ginger is a cozy, nourishing beverage that’s incredibly easy to prepare and endlessly customizable. Whether you’re sipping it warm to unwind at night or enjoying it chilled as a golden pick-me-up, this drink offers comfort, flavor, and wellness in every glass.