Description

Vanilla Cinnamon Milk Tea is a comforting and aromatic beverage that combines the rich flavors of vanilla and cinnamon with the creamy smoothness of milk tea.

Ingredients

1 cup black tea (strongly brewed)

1/2 cup milk (dairy or non-dairy, as preferred)

1/2 teaspoon ground cinnamon

1 tablespoon vanilla syrup (or vanilla extract)

1–2 teaspoons sweetener (sugar, honey, or your preferred sweetener)

Ice (optional, for iced tea version)

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Instructions

Brew 1 cup of strong black tea. Steep it for about 3-5 minutes depending on how strong you like your tea.
In a separate pan or microwave, warm 1/2 cup of milk until it’s hot but not boiling.
In a mug, add the brewed tea, ground cinnamon, and sweetener. Stir well to combine.
Add in the vanilla syrup (or vanilla extract) and mix until evenly distributed.
Pour in the warm milk and stir gently to combine all ingredients.
For an iced version, let the tea cool and pour it over a glass of ice cubes.
Serve immediately and enjoy your comforting Vanilla Cinnamon Milk Tea!

Notes

If you prefer a sweeter drink, feel free to add more sweetener.
Non-dairy milk like almond, oat, or coconut milk works well as a dairy-free option.
You can add spices like cardamom, ginger, or cloves for a chai-inspired twist.
Store leftovers in an airtight container in the fridge for up to 2 days.

Prep Time: 5 minutes
Cook Time: 3-5 minutes
Category: Beverage
Method: Brewed
Cuisine: Fusion

Nutrition

Serving Size: 1 cup
Calories: 150
Sugar: 15g
Sodium: 40mg
Fat: 5g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 0g
Protein: 2g
Cholesterol: 15mg