Why You’ll Love Viral Cherry Vanilla Latte Recipe

This latte is the perfect combination of cozy and refreshing. The rich espresso pairs beautifully with the natural sweetness of cherries, while vanilla adds warmth and depth. It feels indulgent but is simple enough for everyday enjoyment.

You’ll love how customizable it is—serve it hot for a comforting morning drink or pour it over ice for a refreshing afternoon pick-me-up. The vibrant cherry flavor also gives it a gorgeous color, making it just as visually appealing as it is delicious.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

1 cup fresh cherries, pitted
1 tablespoon pure vanilla extract
1 shot (1 ounce) espresso or ½ cup strong brewed coffee
1 cup milk (dairy or plant-based)
1–2 teaspoons sugar or honey, to taste

Directions

  1. Brew one shot of espresso or prepare strong coffee using your preferred method.

  2. Add the pitted cherries and vanilla extract to a blender. Blend until smooth and well combined.

  3. Warm the milk in a small saucepan over medium heat until steaming, but do not let it boil. Froth if desired.

  4. Pour the espresso into a mug. Stir in the blended cherry-vanilla mixture.

  5. Slowly pour the steamed milk over the coffee mixture.

  6. Add sugar or honey to taste and stir gently. Serve immediately.

Servings and timing
Servings: 1 latte
Prep time: 10 minutes
Cook time: 5 minutes
Total time: 15 minutes

Variations
For an iced version, let the espresso cool slightly and pour it over a glass filled with ice before adding the cherry mixture and cold milk.

For a dairy-free option, use almond, oat, soy, or coconut milk. Oat milk provides extra creaminess, while almond milk keeps it lighter.

To make it extra indulgent, top with whipped cream and a few chopped cherries.

You can also turn the cherry mixture into a syrup by gently simmering blended cherries with a bit of sugar and straining for a smoother texture. This works well if you prefer a silkier drink.

Storage/Reheating

If you have leftovers, store the latte in an airtight container in the refrigerator for up to 2 days. Shake or stir well before reheating. Warm gently on the stovetop or in the microwave, avoiding boiling to preserve the flavor and texture.

For iced versions, it’s best to prepare fresh, but the cherry mixture can be stored separately in the refrigerator for up to 3 days.

FAQs

Can I use frozen cherries instead of fresh?

Yes, frozen cherries work well. Let them thaw slightly before blending for a smoother consistency.

What type of coffee works best?

Espresso gives the richest flavor, but strong brewed coffee is a great alternative if you don’t have an espresso machine.

Can I make this drink without a blender?

You can mash the cherries thoroughly and strain them, though a blender creates the smoothest texture.

How can I make it less sweet?

Reduce or skip the added sugar or honey. The natural sweetness of the cherries may be enough on its own.

Is this latte suitable for kids?

Since it contains coffee, it’s better suited for teens and adults. You can omit the espresso and make a cherry-vanilla milk for a caffeine-free version.

Can I prepare the cherry mixture ahead of time?

Yes, the blended cherry-vanilla mixture can be stored in the refrigerator for up to 3 days in a sealed container.

What milk froths best for this recipe?

Whole milk froths very well, but oat milk is one of the best plant-based options for creating creamy foam.

Can I use cherry syrup instead of fresh cherries?

Yes, cherry syrup can be substituted. Adjust the sweetness since syrups are often already sweetened.

How do I make the drink stronger?

Add an extra shot of espresso or use more concentrated coffee for a bolder flavor.

Can I serve this latte cold?

Absolutely. Simply pour the espresso over ice, add the cherry mixture, then top with cold milk for a refreshing iced version.

Conclusion

This Viral Cherry Vanilla Latte brings together bold coffee, sweet cherries, and warm vanilla in one irresistible drink. Easy to customize and quick to prepare, it’s a fun and flavorful twist on your everyday latte. Whether you enjoy it hot on a cozy morning or iced on a warm afternoon, this vibrant beverage is sure to become a favorite.


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Viral Cherry Vanilla Latte Recipe


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  • Author: Mia
  • Total Time: 15 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

This Viral Cherry Vanilla Latte is a trendy coffee drink that blends bold espresso with sweet cherries and smooth vanilla for a creamy, fruity twist. Beautifully layered and easy to make, it’s perfect as a cozy morning pick-me-up or a refreshing afternoon treat.


Ingredients

  • 1 cup fresh cherries, pitted
  • 1 tablespoon pure vanilla extract
  • 1 shot (1 oz) espresso or 1/2 cup strong brewed coffee
  • 1 cup milk or milk alternative (almond, oat, soy, or coconut)
  • 12 teaspoons sugar or honey, to taste
  • Ice cubes (optional, for iced version)
  • Whipped cream (optional, for garnish)
  • Extra cherries or a pinch of cinnamon (optional, for garnish)

Instructions

  1. Brew one shot of espresso or prepare 1/2 cup strong coffee using your preferred method.
  2. In a blender, combine the pitted cherries and vanilla extract. Blend until completely smooth.
  3. In a small saucepan over medium heat, warm the milk until steaming but not boiling. Froth if desired. (Skip heating if making an iced version.)
  4. Pour the brewed espresso into a mug or glass.
  5. Add the blended cherry-vanilla mixture and stir gently to combine.
  6. Slowly pour the warm milk over the espresso mixture. For an iced latte, fill a glass with ice, add espresso and cherry blend, then pour in cold milk.
  7. Sweeten with sugar or honey to taste and stir well.
  8. Garnish with whipped cream, extra cherries, or a light dusting of cinnamon if desired. Serve immediately.

Notes

  • Frozen cherries can be used; thaw slightly before blending.
  • Adjust sweetness according to your preference or use maple syrup or coconut sugar as alternatives.
  • For a stronger coffee flavor, add an extra shot of espresso.
  • Store leftovers in an airtight container in the refrigerator for up to 2 days and reheat gently without boiling.
  • For a kid-friendly version, omit the espresso and serve as a cherry-vanilla milk drink.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Blending and Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 latte
  • Calories: 210 kcal
  • Sugar: 24 g
  • Sodium: 95 mg
  • Fat: 6 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 2 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 2 g
  • Protein: 8 g
  • Cholesterol: 15 mg

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