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Brazilian Limeade


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  • Author: Mia
  • Total Time: 10 minutes
  • Yield: 3 servings
  • Diet: Vegetarian

Description

Brazilian Limeade is a creamy, sweet-tart drink made with fresh limes and sweetened condensed milk. This refreshing beverage is frothy, citrusy, and perfect served ice cold on a hot day.


Ingredients

  • 4 limes
  • 3 cups water
  • 4 tablespoons sugar
  • 3 tablespoons sweetened condensed milk
  • Ice, for serving
  • Extra lime slices, for garnish

Instructions

  1. Scrub the limes thoroughly with dish soap, rinse well, and dry. Cut off the ends and discard them. Slice the remaining limes into eighths.
  2. Place the lime pieces and water into a blender. Pulse a few times for a few seconds until the limes are roughly broken down but still chunky. Do not over-blend or the drink may become bitter.
  3. Strain the mixture through a fine mesh sieve into a pitcher, pressing the solids with a spoon to extract all the liquid. Discard the pulp and peel pieces.
  4. Return the strained liquid to the blender. Add the sugar and sweetened condensed milk. Blend until smooth, creamy, and frothy.
  5. Taste and adjust sweetness if desired. Pour over ice and garnish with fresh lime slices before serving immediately.

Notes

  • Do not over-blend the limes or the peel can make the drink bitter.
  • Serve immediately for the freshest flavor and frothy texture.
  • Adjust the sugar depending on the tartness of the limes.
  • For a dairy-free version, use sweetened condensed coconut milk.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blend
  • Cuisine: Brazilian

Nutrition

  • Serving Size: 1 serving
  • Calories: 160 kcal
  • Sugar: 28 g
  • Sodium: 45 mg
  • Fat: 3 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 1 g
  • Trans Fat: 0 g
  • Carbohydrates: 32 g
  • Fiber: 1 g
  • Protein: 3 g
  • Cholesterol: 10 mg